Pork Mini Meatballs 340g frozen

Savour the irresistible taste of Pork Mini Meatballs 340g – mouth-watering, BBQ-flavoured bites that bring convenience and bold flavour to your meals. Fully cooked and ready to heat, these mini meatballs are crafted the old-fashioned way with a generous 80% pork content, fresh breadcrumbs, and a subtle hint of onion and white pepper. Perfect for busy Kiwi kitchens, they're ideal as an entrée, finger food, in pasta sauces, or stuffed into a classic meatball sub, delivering juicy tenderness and smoky notes every time.

Key Features:

• BBQ-flavoured for a smoky, savoury twist
• 80% pork content for premium quality and authentic taste
• Fully cooked – simply heat and serve for quick preparation
• Made with fresh breadcrumbs, onion, and white pepper
• Frozen for extended freshness and easy storage
• Product of Denmark, ensuring high standards
• Pack size: 340g – suitable for snacks, appetisers, or family meals
• Contains allergens: Wheat, Gluten, Milk

Ingredients: Pork (80%), Onion, Breadcrumbs (Wheat Flour, Water, Salt, Yeast), Skim Milk Powder, Salt, White Pepper, Stabilisers (450, 451), Veggie Oil.

Nutritional Information (per 100g, approximate averages based on similar pork meatball products):

• Energy: 1050 kJ (251 kcal)
• Protein: 15g
• Fat, Total: 18g (Saturated: 6g)
• Carbohydrate: 7g (Sugars: 1g)
• Dietary Fibre: 1g
• Sodium: 600mg

Note: Values may vary slightly depending on batch; refer to packaging for exact details. Pork meatballs provide a good source of protein for muscle support, with added flavours making them a tasty option. Enjoy in moderation as part of a balanced diet. Consult a healthcare professional for personalised advice.

Storage Instructions: Keep frozen at or below -18°C. Once thawed, consume immediately and do not refreeze. For best quality, use within the expiry date on the pack.

Cooking Instructions (approximate guidelines for similar products – ensure fully heated and piping hot):

• Microwave: Place meatballs on a microwave-safe plate. Heat on high for 1-2 minutes per serving, stirring halfway.
• Oven: Preheat oven to 180°C. Spread meatballs on a baking tray and heat for 10-15 minutes, turning occasionally.
• Pan Fry: Heat a little oil in a pan over medium heat. Add meatballs and cook for 5-7 minutes, turning to brown evenly.

Usage Suggestions:

• Appetisers: Skewer heated meatballs with toothpicks and serve with BBQ sauce for party finger food.
• Pasta Dishes: Stir into tomato sauce for a quick spaghetti and meatballs dinner.
• Subs and Sandwiches: Fill a roll with meatballs, cheese, and marinara for a hearty sub.
• Salads: Add to green salads or grain bowls for a protein boost.
• Creative Twists: Use in soups, casseroles, or as toppings for pizzas and loaded fries.

Indulge in the simplicity and deliciousness of Pork Mini Meatballs 340g – a versatile favourite for those who value quality ingredients and effortless cooking. Available now for online delivery, click & collect, or in-store at Prime Range Fresh.