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Premium Grass-Fed New Zealand Beef Mince - 500g Frozen Tube

$999 NZD

Premium Grass-Fed New Zealand Beef Mince - 500g Frozen Tube
Discover the Pure Taste of New Zealand's Finest Grass-Fed Beef
Elevate your everyday meals with Prime Range Fresh's Premium Grass-Fed New Zealand Beef Mince. Sourced from the lush, rolling pastures of New Zealand's South Island, this high-quality mince is freshly ground from 100% grass-fed beef, then flash-frozen in a convenient 500g tube for ultimate freshness and ease of use.
Key Features

Weight and Packaging: 500g per tube, perfectly portioned for small households, meal prepping, or quick weeknight dinners. The innovative tube design allows for easy squeezing and portion control, reducing waste and mess compared to traditional packaging.


Sourcing: Exclusively from grass-fed cattle raised on open New Zealand pastures, free from hormones, antibiotics, and GMOs. Our beef comes from farms adhering to strict animal welfare standards, ensuring ethical and sustainable practices.
Quality Grade: Premium lean mince with an ideal fat content (typically 10-15% for optimal juiciness without excess grease), ground fresh daily before freezing. This results in a finer texture that's versatile for a wide range of recipes.


Freshly Frozen: Processed and frozen within hours of grinding to preserve natural flavors, textures, and nutritional integrity. Unlike chilled mince that may degrade over time in transit, our frozen format extends shelf life up to 12 months in the freezer while maintaining "fresh-like" quality upon thawing.

Why Choose Grass-Fed New Zealand Beef?
New Zealand's unique climate and geography—think pristine grasslands, clean air, and abundant rainfall—create an ideal environment for raising cattle naturally. Grass-fed beef isn't just a trend; it's a superior choice with multifaceted benefits:

Flavor Profile: Expect a richer, more robust beefy taste with subtle earthy notes, thanks to the diverse grasses and herbs the cattle graze on. This contrasts with grain-fed beef, which can sometimes taste milder or sweeter due to corn-based diets. For example, in blind taste tests, grass-fed varieties often score higher for complexity, making it a favorite among chefs for gourmet dishes like gourmet tacos or shepherd's pie.
Health Advantages: Grass-fed beef is naturally higher in beneficial nutrients compared to grain-fed alternatives. Per 100g serving (raw), it typically contains:
Calories: ~200-250 (depending on fat content)
Protein: 20-25g (high-quality, complete protein for muscle repair and satiety)
Fat: 10-15g (with a better omega-3 to omega-6 ratio—up to 3 times more omega-3s than grain-fed, supporting heart health and reducing inflammation)

Storage: Keep frozen at -18°C or below. Once thawed, use within 48 hours and do not refreeze to avoid texture degradation.
Thawing Methods: Refrigerator thaw for best results (8-12 hours), or cold water submersion for quicker needs (1-2 hours). Avoid room-temperature thawing to prevent bacterial growth.

Sustainability Note: Our recyclable tube packaging reduces plastic use by 30% compared to trays, aligning with eco-conscious consumers.

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